This is the best way to enter the world of Japanese whisky: a luxurious and elegant set that combines one of the finest and awarded Japanese whiskys, the famous Nikka from the barrel - a blend of single malt and grain whisky from the legendary Yoichi and Miyagikyo distilleries, known for its great softness and elegance, the notes of fruit, spices, caramel and vanilla - to a unique and extraordinary hand-blown glass, conceived by renowned designer Makoto Komatsu in 1980, manufactured in Tokyo by one of the last glassworks in the capital and nicknamed "Crumple" (crumpled) for its shape, which recalls also an ice cube, ideal for a perfect whisky on the rocks.
An extraordinary combination, which tells the peaks reached in Japan in the art of tasting whisky.
Avana paper, glass, hand-blown glass.
The best way to enter the world of Japanese whisky and a wonderful gift per se, to enjoy the best within the best.
24 cm x 20 cm x 9 cm